Amchur Tail

Uses:

  • Culinary: Amchur tail is often used as a finishing oil to drizzle over salads, marinades, or cooked vegetables, adding a burst of tangy flavor.
  • Medicinal: In traditional remedies, amchur tail may be used for its digestive and anti-inflammatory properties.
  • Skincare: Due to its antioxidant-rich mango properties, it is occasionally used in skincare for rejuvenation and hydration.
Category:

Description

Amchur tail, also known as dry mango powder oil, is a unique product made by infusing amchur powder into an oil base. Amchur powder is derived from dried, unripe green mangoes, known for their tangy and citrusy flavor.

  • Appearance:
    • The oil is generally light yellow to golden in color, often with a slightly cloudy or translucent texture due to the infusion process.
  • Aroma:
    • It has a distinct tangy and fruity aroma, reminiscent of dried mangoes.
  • Flavor:
    • Amchur tail imparts a mild tartness and fruity flavor, enhancing dishes with a subtle sour note.
  • Consistency:
    • Light and smooth, similar to other infused oils, making it easy to drizzle or mix into recipes.

Brand

Virogya