Showing 151–165 of 169 results
182 – 585Price range: 182 through 585
Uses
Raw or Boiled: Eaten fresh or boiled with a pinch of salt.
Singhara Flour (Atta): Used to make chapatis, puris, and halwa, especially during fasting.
Singhara Halwa: A sweet dish made with singhara flour, ghee, and sugar.
Singhara Pakoras: Deep-fried fritters made from singhara flour.
Dried Singhara: Sun-dried and ground into flour for long-term storage.
Salads & Soups: Adds crunch and nutrition to salads and soups.
Raw or Boiled Snack – Eaten fresh or boiled with a pinch of salt
inghara Flour (Atta) – Used for making chapatis, puris, halwa, and pakoras, especially during fasting.
Energy Booster – High in carbohydrates, providing instant energy.
Weight Management – Low in calories and fat, ideal for a healthy diet.
Heart Health – Potassium-rich, helps regulate blood pressure.
Digestion Support – High fiber content prevents constipation.
Blood Sugar Control – Helps maintain stable glucose levels.
Detoxification – Supports kidney function and removes toxins.\
Skin & Hair Health – Rich in antioxidants and essential minerals.
Culinary Ingredient – Used in soups, salads, stir-fries, and desserts.
481 – 2,080Price range: 481 through 2,080
Uses
Traditional Medicine
Used in Ayurveda and Unani medicine for external treatments.
Included in herbal oils for pain relief and skin conditions .
Applied in crushed form to treat wounds and skin infections .
Skin Care
Used in hair oils and shampoos to eliminate lice and dandruff .
Applied in face packs and scrubs for acne treatment.
Used in herbal anti-aging formulations .
Natural Pesticide
Due to its insecticidal properties , it is used in organic farming as a biopesticide .
Helps in controlling pests without harming crops.
Agriculture & Veterinary Medicine
Used in cattle treatments for certain external infections .
Helps in protecting stored grains from insect infestation .
208 – 715Price range: 208 through 715
Uses
Rich Gravies & Curries – Used in Mughlai cuisine like kormas, butter chicken, and paneer dishes .
Breads & Baking – Often added to naan, rotis, and European rye bread .
Spice Blends – Included in garam masala, biryani masala, and Persian spice mixes .
Soups & Stews – Used in Middle Eastern and Persian cooking.
Biryani & Pulao: Integral to the flavor profile of these rice dishes. Siya Jeera’s subtle sweetness and earthiness complement the rich spices and fragrant rice, making it a staple in Hyderabadi biryanis and Kashmiri pulaos .
Jeera Rice: Lightly roasted Siya Jeera in ghee brings a unique twist to the classic Jeera Rice, adding a deeper aroma and flavor.
Aids Digestion: Known for its carminative properties, Siya Jeera helps reduce bloating, flatulence, and indigestion . Often chewed after meals or steeped in hot water as a digestive tea.
Appetite Stimulant: Helps stimulate appetite, making it beneficial for those recovering from illness or experiencing loss of appetite.
221 – 780Price range: 221 through 780
Uses
Ayurvedic and Medicinal Uses
Digestive Aid : Used to relieve indigestion, bloating, and flatulence
Anti-Colic Remedy : Given to infants to reduce colic and stomach discomfort
Lactation Booster : Helps nursing mothers increase milk production
Respiratory Health : Provides relief from cough, cold, and asthma symptoms
Blood Sugar Regulation : Helps in managing diabetes and maintaining glucose levels
Anti-Inflammatory : Used for joint pain, arthritis, and swelling
Menstrual Health : Regulates menstrual cycles and relieves cramps
Traditional and Herbal Applications
Suva Beej tea is prepared to support digestion and relieve cough
Dill seed oil is used in aromatherapy and for massage to ease pain
Powdered seeds are added to herbal formulations for immunity and gut health
611 – 2,730Price range: 611 through 2,730
Feature
Details
Item Form
Raw Seeds
Usage
Snacking, Cooking, Baking
Product Benefits
Rich in protein, fiber, Vitamin E, & healthy fats
Main Ingredient
Sunflower Seeds
Material Feature
100% Natural, Gluten-Free, Non-GMO
490 – 1,400Price range: 490 through 1,400
Uses
Joint and Muscular Pain : Suranjan is famous for its anti-inflammatory properties, making it effective in treating joint disorders like arthritis and gout. It is often used to alleviate swelling and pain associated with these conditions.
Rheumatism : The herb has been traditionally used as a remedy for rheumatic conditions, where it helps in reducing pain and stiffness in the joints.
Digestive Health : In some Ayurvedic treatments, Suranjan is also considered helpful in improving digestion and treating bloating or indigestion.
Anti-Inflammatory Properties : The active compound colchicine , present in Suranjan, has strong anti-inflammatory effects. It helps in reducing inflammation in affected tissues.
Joint Disorders : Suranjan is most commonly used for conditions like gout and arthritis. It helps to reduce swelling, pain, and inflammation in the joints.
Rheumatoid Arthritis : It helps relieve symptoms of rheumatoid arthritis, a condition characterized by inflammation of the joints.
Muscle Pain : The herb is also used in treating general muscle pain, cramps, and spasms.
416 – 1,755Price range: 416 through 1,755
Uses
Enhances Eye Beauty – Used as natural kohl (kajal) for a dark, bold eye look.
Soothes & Cools Eyes – Provides a cooling effect, reducing irritation and eye strain.
Improves Eye Health – Traditionally believed to strengthen vision and eye muscles.
Protects Against Infections – Contains antibacterial properties to prevent mild eye infections.
Removes Dirt & Impurities – Helps cleanse excess mucus and tears from the eyes.
Reduces Redness & Swelling – Used to soothe tired or inflamed eyes.
Used in Cultural & Religious Practices – Applied for spiritual protection and tradition, especially for babies.
Used as a natural eyeliner (kajal) to enhance eye appearance.
611 – 2,730Price range: 611 through 2,730
Uses
Ayurvedic and Medicinal Uses
Calmative and Sedative : Used for treating anxiety, stress, and insomnia.
Nervine Tonic : Strengthens the nervous system and helps with neurological disorders like epilepsy.
Digestive Health : Aids in relieving indigestion, bloating, and stomach cramps.
Pain Relief : Effective in treating headaches, migraines, and muscle pain.
Menstrual Disorders : Used to regulate irregular periods and relieve menstrual pain.
Traditional and Herbal Applications
Often combined with herbs like Ashwagandha and Brahmi for enhanced cognitive and relaxation benefits.
Used in Ayurvedic formulations such as Tagaradi Churna for nervous disorders.
Applied externally in oil form for joint pain and muscle relaxation.
351 – 1,430Price range: 351 through 1,430
Uses
Roasting : One of the most common ways to consume melon seeds is by roasting them. This enhances their flavor and gives them a crunchy texture.
In Smoothies : Ground melon seeds can be added to smoothies or shakes for added nutrition.
In Cooking : They can be sprinkled on salads, soups, or mixed into granola and energy bars.
In Ayurvedic Practices : Melon seeds are sometimes used in traditional medicine for their digestive and anti-inflammatory properties.
Shakes: Blend ground melon seeds into smoothies for an extra protein boost. You can grind the seeds using a blender or food processor.
Energy Bars: Mix melon seeds into your homemade granola or energy bar recipes for added crunch and nutritional value.
Baking: Add melon seeds to muffin, bread, or cookie dough for an extra nutritional punch.
Seed Butter: Blend roasted melon seeds into a paste or butter-like consistency and use it as a spread on toast, pancakes, or crackers.
286 – 1,105Price range: 286 through 1,105
Uses
For Digestion:
Boil 2-3 leaves in water and drink after meals.
For Cold & Cough:
Mix with honey and consume, or inhale the steam from boiled leaves.
For Diabetes:
Take Tej Paan powder (¼ teaspoon) with warm water daily.
For Skin Health:
Apply the paste of crushed leaves on acne or wounds.
For Weight Loss:
Drink Tej Paan tea in the morning on an empty stomach.
Used as a natural remedy for acne and other skin problems.
Used in detox drinks for cleansing the body.
169 – 455Price range: 169 through 455
Uses
Herbal tea preparations
Ayurvedic medicines and supplements
Home gardens for spiritual and medicinal purposes
Culinary uses in various cuisines
241 – 910Price range: 241 through 910
Uses
Raw Consumption: Fresh Unnab Ber is eaten as a nutritious snack.
Dried Fruit: Used like dates and added to desserts or herbal teas.
Juices & Tonics: Unnab Ber extracts are used in traditional medicine.
Herbal Remedies: Mixed with honey and herbs for respiratory relief.
Skin & Hair Care: Used in face masks and oils for beauty benefits.
Ayurvedic Medicines: Found in formulations for immunity and digestion.
Tea Infusion: Boiled in water and consumed for relaxation and detox.
Used in traditional medicine to improve sleep quality.
169 – 520Price range: 169 through 520
Uses
Enhances libido and sexual health in both men and women.
Helps in managing conditions like erectile dysfunction and premature ejaculation.
Supports fertility by improving sperm count and motility.
Acts as a natural rejuvenator and energy booster.
Helps improve endurance, making it useful for athletes and bodybuilders.
Strengthens muscles and reduces fatigue.
Works as a Rasayana (rejuvenative) in Ayurveda, promoting longevity.
Improves skin health and helps in maintaining a youthful appearance.
Strengthens the immune system and enhances resistance to infections.
Aids in overall nourishment and revitalization.
Helps in healthy weight gain for individuals with weak digestion or undernutrition.
Supports cardiovascular health by improving blood circulation.
Helps in reducing cholesterol levels and maintaining healthy blood pressure.
169 – 520Price range: 169 through 520
Uses
Roots
Used in Ayurveda for rejuvenation (Rasayana therapy) .
Helps in anti-aging, nerve disorders, and sexual vitality .
Treats joint pain, inflammation, and muscle disorders .
Leaves
Used externally for wound healing, ulcers, and skin problems .
Helps in treating swelling and skin infections .
Seeds
Have cognitive-enhancing and adaptogenic properties.
Used in mental health treatments to reduce anxiety and stress .
Some varieties contain psychoactive compounds and should be used carefully.
104 – 195Price range: 104 through 195
Uses
Wood (Lakdi): Used for diabetes control (tumblers made from Vijaysaar wood).
Bark: Rich in medicinal properties, used in decoctions.
Leaves: Used for wound healing and skin issues.
Gum (Kino Resin): Astringent and used in treating infections.
Skin Diseases: Used in treating eczema, psoriasis, and acne due to its antimicrobial properties.
How to Use
Vijaysaar Wood Tumbler (Diabetes Control)
Fill the tumbler with water at night and drink it in the morning.
Replace the tumbler after 30–40 days when it loses color.
Vijaysaar Powder
Taken with warm water or honey for diabetes and digestion.
Bark Decoction (Kadha)
Boil the bark in water, strain, and drink for skin and liver health.
Vijaysaar Capsules & Extracts
Available as Ayurvedic supplements for easy consumption.
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